Pow's Polenta Recipe
Since ancient times, polenta has been a staple in Italy and some parts of South America. It is gluten free and low in calories. A very versatile ingredient to use in the kitchen!
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山药南瓜豆腐 Tofu with pumpkin & chinese herbs
Chinese yams (shan yao) are not only for making soups, but can also be used to prepare simple everyday dishes.
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党参G丝秋葵 Codonopsis and Angelica root with pearl mushroom
101 ways to use organic chinese herbs in your everyday kitchen!
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百合兰花上素 Lotus, broccoli & lily bulbs
Creative ways to cook with organic chinese herbs, lily bulbs.
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Chrysanthemum Mocktail
A mocktail to cool down the body on a hot day, suitable for everyone in the family.
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Organic Mee Rebus Recipe
A bowl of mee rebus that is full of flavour of sweet potato and pumpkin, with a hint of sourish taste from tomatoes. It just simply taste good!
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Smoky Tomato and Lentil Soup Recipe
A warming and fulfilling soup with vibrant flavour and colour.
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Organic Honey Lavender Milk Recipe
A warm soothing milk, great for mornings and for tea. The fragrant lavender matches the floral scents of Maha honey perfectly.
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