The colors, the forms and their incomparable flavor have turned cherries into a delighful fruit with a high content of fiber, vitamin A and C and antioxidants. A sweet and strong flavor that combines with that of 60% cocoa in this bar.
A coffee bean requires as much care as a cocoa bean, both resulting in an invigorating drink venerated for many generations. In our coffee bar they achieve a rough balance, which revives the millennial history of its ingredients.
The goldenberry bar offers a unique tart and sweet taste, complimented with chocolate. The citrus flavor of goldenberries helps to make this a unique bar, for those looking for a sweet and tarty chocolate taste. This bar is 50 grams.
Our regional bars are made with hand selected organic cacao beans from specific regions of Ecuador and Latin America. With each bar you will discover the distinct taste of each terroir. These bars are 1 in a million. Made with some of the rarest and most delicious cacao beans on earth. The cacao in this bar is from Los Rios, an area of Ecuador known for its tropical rain forests. Try this bar to feel like you are in a rain forest and taste the strong cacao with floral notes and hint of coffee. This bar is 50 grams.
A herb from the páramos, reigning among the cold and highest regions of the Andes, mint leaves bring forth fresh notes that generate a very pleasant taste in the mouth. Its characteristic aroma allows it to transform a chocolate bar into a transcendental sensory experience.
Passion fruit is a unique endemic fruit in Ecuador which protgonizes millions of dishes for its great fiber content and delicious flavor. Try its bittersweet flavor alongside Pacari chocolate in this bar.
The characteristic astringency of 100% cocoa is perceived frim the very first bite thanks to the purity of this bar, which guarantees a delightful taste every time. It is also full of antioxidants and nutrients such as magnesium, iron, etc.
This bar enriches its flavors thanks to the raw cocoa bean. Since it is minimally processed, this chocolate preserves its textures, aromas and natural properties, as well as its antioxidants and nutrients.
In our Raw chocolate all the ingredients are minimally processed and kept at low temperatures to maintain the antioxidants and complex flavor profile of our carefully selected cacao beans. This bar is 100% made up of our organic cacao chocolate mixed with solid pieces of our exquisite nibs. The crunch of our one of a kind nibs perfectly compliment the pure cacao, that contains no added sugar. This bar is 50 grams. All ingredients are certified organic.
Ecuadorian roses have earned a place worldwide, being recognized for their unparalleled quality in aroma, texture and color. This quality translates to a refreshing and aromatic flavor that, when mixed with the silky texture of chocolate, generates a swirl of emotions in your mouth.
You Only Have a 5% Chance of Tasting this Chocolate Bar
Pacari chocolates are 100% made from rare and prized Arriba Nacional Cacao beans, which are famed for their richer aroma, fruity and floral flavour and high nutritional value. Certified organic, biodynamic and fair trade!