The name Yarrow comes from Greek mythology. At the siege of Troy, Achilles met the beautiful Paris with a poisoned arrow, whereupon he was fatally wounded in the heel and then treated by the goddess Aphrodite with Yarrow. Yarrow should be tried not only because of its history but also for their aromatic and slightly bitter taste.
The sweet smell and taste of Rose flower is a real experience for the senses,gentle yet sensuous. It looks pretty when rose flower is served in a delicate white cup especially if you put some rose petals to it. An herbal blend with rose petals excited eyes and palate. Moreover, the flowers harmonize very well with lemon verbena or hemp leaves.
Lavender flowers tea provides wonderful, harmony yet comfort feeling especially in the evening. It smells spicy-sweet with hints of lemon and mint. The flavor is flowery, sweet, slightly bitter and slightly reminiscent of rosemary. The beautiful yellow-purple color of the tea is worth noting why the freshly brewed tea should definitely be served in a large cup.
The fact is that a true fan of Asia always has ginger in the house. In addition to countless uses in cooking, ginger is also very popular as a tea. The yellow ginger tea is versatile which it tastes just as good as cold, warm drink, mixed or pure.
Cloves is the spice of stewed fruit, mulled wine and much more. But there are many delicious creations with carnations, which are less known to us. Moreover, they are an important part of the five-spice powder and the main ingredients in aromatic Indian spice mix garam masala. Anyone who has tried it,for sure no longer has to be convinced.
The finest Chinese green tea is the first tea which was drank in history, it has always been cultivated in Chinese gardens in a wide variety. For some years now moving to Europe,the soft, subtle green tea is not only a wonderful breakfast drink, but also an ideal food companion.