The certified organic flaxseed is specially cold-milled using the unique flaking process which produces less heat and immediately vacuum packed to preserve the rich valuable oils and nutrients at their optimum state within every piece of seed, which aids in improving its digestibility and bioavailability. With this “living food” milling method, the pieces in which the germ remain intact can actually sprout.
Acelora cherries are one of the richest known natural sources of vitamin C. They contain ascorbic acid (Vitamin C) in the range of 650mg/100ml, which is around 50 –100 times than that of oranges or lemons. Voelkel Acerola Juice is freshly pressed from organically grown acerola cherries. Each tablespoon of acerola juice provides you your daily dose of Vitamin C.
“The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”