Complement your dishes with this certified organic extra virgin olive oil, a rich and fruity oil from the first pressing of finest organic olives. It brings a Mediterranean flavour to your dishes. It is perfect oil for pasta, salads, dressings and to drizzle over roasted vegetable.
Flaxseed is the richest plant source of omega-3 essential fatty acids. Emile Noel Virgin Flax Oil is cold-pressed from finest grade of organic flaxseeds from France using endless-screw pressing machine. No solvents or chemicals are used and the entire process is not exposed to temperature more than 60ºC and is unrefined. This can preserve the authentic flavor and nutrients of the flaxseed oil.
Nui certified organic virgin coconut oil is sourced from the local communities of Solomon Islands. The oil is cold-pressed by hand on certified organic plantations to produce a high quality virgin coconut oil, free from hydrogenated fat. It is a source of Medium Chain Triglycerides, especially Lauric Acid. The whole process is ensured to comply with DME® standards.
This greenish oil with its full bodied aroma is first cold pressed from specially selected organic avocado. Rich in omega 9 essential fatty acid, vitamin E and flavonoids, Emile Noel Avocado Oil is excellent in supporting skin and joint health.
Chlorella is nature’s gift to divest heavy metal risks. whynot? Chlorella powder is one of the best known chlorella species (chlorella vulgaris) that has many beneficial qualities. Regular consumption keeps heavy metal away and purifies body cells.