Complement your dishes with this certified organic extra virgin olive oil, a rich and fruity oil from the first pressing of finest organic olives. It brings a Mediterranean flavour to your dishes. It is perfect oil for pasta, salads, dressings and to drizzle over roasted vegetable.
Flaxseed is the richest plant source of omega-3 essential fatty acids. Emile Noel Virgin Flax Oil is cold-pressed from finest grade of organic flaxseeds from France using endless-screw pressing machine. No solvents or chemicals are used and the entire process is not exposed to temperature more than 60ºC and is unrefined. This can preserve the authentic flavor and nutrients of the flaxseed oil.
This greenish oil with its full bodied aroma is first cold pressed from specially selected organic avocado. Rich in omega 9 essential fatty acid, vitamin E and flavonoids, Emile Noel Avocado Oil is excellent in supporting skin and joint health.
This first cold pressed walnut oil has a good supply of Omega 3 and 6 essential fatty acids. It is an important food for our brain and eyes. These nutrients are essential for the brain and to enhance learning.
This deeply aromatic oil is first cold pressed from specially selected organic pumpkin seeds. Rich in omega 6 essential fatty acid, vitamin E and phytosterol, Emile Noel Pumpkin Seed Oil is excellent in supporting healthy prostate and urinary system.
Emile Noel Wheat Germ Oil is an excellent dietary supplement due to its rich natural source of Vitamin E (a natural anti-oxidant) and essential fatty acids (linoleic acid and linolenic acid). It is so precious that it takes about 1800kg of wheat kernels to produce 100g of wheat germ oil. Make with VIOGERM® process – a gentle process stabilizing the wheat germ to preserve its optimal nutrients.
This is first cold pressed oil from certified organic and certified Fair Trade sesame seeds from Mali. Sesame oil contains a good amount of vitamin K which helps in proper mobilization and distribution of calcium in our body.
This can help in strengthening our bones and reduce unnecessary calcium deposition in our blood vessels.
It is also used traditionally to improve the conditions of our hair and nails.
Emile Noel Organic Sunflower Oil contains about 33.95% monounsaturated fatty acids, 55.30% polyunsaturated fatty acid, 10.75% saturated fatty acid and high in vitamin E. It is produced using cold-pressed method without application of heat, solvent or any other chemicals in the extraction process. This method retains the quality of the oil in terms of its nutritional value.
This first cold pressed oil from certified organic and certified Fair Trade hazelnuts not only contains essential fatty acids, but also antioxidants that can help protect our brain and skin from the damage of free radicals and ageing. It can also improve the hydration and oil control of our skin.
Why Not? certified organic virgin raw coconut oil is sourced from Thailand, known to produce the best coconut with uniquely mild, fresh and sweet taste. The oil is cold-pressed on certified organic plantations to produce a high-quality virgin coconut oil, free from hydrogenated fat. It is a source of medium chain triglycerides and lauric acid.
This precious oil is cold-pressed from seeds of Evening Primrose using the endless-screw press method. It is rich in gamma-linolenic acid (GLA) (~10%). They belong to the group of essential fatty acids which are not produced by the body.
Black cumin oil is also known as Nigella oil. It is from Nigella sativa, which known worldwide and utilized both as spice and also as ancient remedies. In ancient Egypt, this oil was blessed by the pharaohs because of its many features, including its formidable anti-oxidant action.
Complement your dishes with this certified biodynamic extra virgin olive oil, a rich and fruity oil from the first pressing of finest olives. It brings a Mediterranean flavour to your dishes. It is perfect oil for pasta, salads, dressings and to drizzle over roasted vegetable.