Emile Noel Organic Sunflower Oil contains about 33.95% monounsaturated fatty acids, 55.30% polyunsaturated fatty acid, 10.75% saturated fatty acid and high in vitamin E. It is produced using cold-pressed method without application of heat, solvent or any other chemicals in the extraction process. This method retains the quality of the oil in terms of its nutritional value.
Nui certified organic virgin coconut oil is sourced from the local communities of Solomon Islands. The oil is cold-pressed by hand on certified organic plantations to produce a high quality virgin coconut oil, free from hydrogenated fat. It is a source of Medium Chain Triglycerides, especially Lauric Acid. The whole process is ensured to comply with DME® standards.
Flaxseed is the richest plant source of omega-3 essential fatty acids. Emile Noel Virgin Flax Oil is cold-pressed from finest grade of organic flaxseeds from France using endless-screw pressing machine. No solvents or chemicals are used and the entire process is not exposed to temperature more than 60ºC and is unrefined. This can preserve the authentic flavor and nutrients of the flaxseed oil.
Rich in a wide spectrum of powerful antioxidants. Protects your body cells from attack and damaging actions from free radicals. why not? Barley grass contains 100% pure certified organic barley grass processed at low temperature.
Wheatgrass is a powerful cell detoxifier. why not? Wheat Grass Powder contains 100% pure certified organic wheatgrass from New Zealand and processed at low temperature to preserve all the vital nutrients.
Complement your dishes with this certified biodynamic extra virgin olive oil, a rich and fruity oil from the first pressing of finest olives. It brings a Mediterranean flavour to your dishes. It is perfect oil for pasta, salads, dressings and to drizzle over roasted vegetable.