Earthist Organic Bean Light Soy Sauce (Sugar-free), 400g
RM16.00
EARTHIST’s organic bean light soy sauce is now available with ZERO SUGAR!
Handcrafted in collaboration with third-generation artisans at Mu Artisans, EARTHIST Organic Bean Light Soy Sauce is brewed in old-fashioned clay urns under the hot sun.
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Product Quality
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Additional information
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EARTHIST’s organic bean light soy sauce is now available with ZERO SUGAR!
Handcrafted in collaboration with third-generation artisans at Mu Artisans, EARTHIST Organic Bean Light Soy Sauce is brewed in old-fashioned clay urns under the hot sun.
After at least six months, a maximum of two rounds is extracted from each urn, to ensure a rich soy taste and flavor.
And best of all? This Earthist organic soy sauce gives a full-bodied soybean umami aroma, savoury taste WITHOUT ANY SUGAR! Making it a healthier option for the whole family!
Suitable as dipping condiment, porridge and general cooking like stir fry and marinades.
Qualities
- Sugar-free
- Full-bodied, naturally-aged with savory umami taste
- Handcrafted by 3rd generation artisans with 60 years of techniques
- Naturally brewed
- Brewed traditionally using clay urns under the sun
- Minimum 6 months fermentation
- Malaysian-made
- Suitable for dipping condiment and cooking
Production
After the first draw soy sauce is collected, salt water is added into the same urn and left to continue fermentation for around 3 weeks to 1 month to get the optimum taste.
Ingredients
Soybean*, Wheat Flour*, Sea salt, filtered water
*From certified organic agriculture
Storage
Refrigerate after opening.
Sediment naturally occurs at the bottom of the bottle and is safe for consumption.
Shelf life from production: 18 months
Weight | 0.6 kg |
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Dimensions | 7 × 7 × 23 cm |