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Australia’s first certified organic, sprouted, bio-fermented wholegrain brown rice protein powder. It is made with only 1 single ingredient, making it the highest protein content in the range.
It is neutral in taste which makes it very easy to be added into your favourite drinks or juices.
What Makes Us Different:
Made from certified organic, bio-fermented, sprouted whole grain brown rice.
Has a Protein Digestibility Corrected Amino Acid Score (PDCAAS) of 1, the highest rating you can get for protein. It is also tested and proven to be as effective as whey protein.
Specially sprouted to produce to produce a balanced protein content that is not just complete but balanced with all 9 essential amino acids at a perfect ratio to meet our body’s needs.
A special bio-fermentation process pre-digests the sprouted brown rice results in a very low carbohydrate high protein with high digestion efficiency ratio of over 90%. Making it extremely easy for the body to digest and absorb.
Processed at a low temperature to retain more plant enzymes and phyto-nutrients.
Wholesome, naturally hypoallergenic and is very kind on your tummy! A new and healthier replacement for processed proteins from pea, soy and whey.
Benefits of protein powder:
The word Protein originates from the Greek word ‘Protos’. Meaning primary or first. Protein is the building block of every cell in our body and is vital to help:
Very Good product. And excellent service provided
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Organic wholegrain brown rice* (Sprouted, bio-fermented, raw)
*From organic agriculture
Gluten-free, Raw, Vegan
1-3 years old: 1/3 scoops/day
4-9 years old: 1/2 scoops/day
Teenagers and Adults: 1 scoops/day
Vegan: 2 scoops /day
Pregnant: 1 1/3 scoops/day
Athletes: 2 scoops /day
The intake is base on 50% Recommended Nutrient Intake Malaysia; you can consume other protein rich food such as beans, lentils, nuts and seeds to achieve your daily protein requirements.
Recipe: Coconut mango shakes
Blend frozen mango, banana and coconut water with flesh until smooth.
Add ezyprotein Natural and water.
Store at cool and dry place. Recommended storage temperature < 30⁰C
People who have been diagnosed with kidney diseases such as high uric acid and kidney failure should consult a medical doctor before consuming these products.
People who have Gout or arthritis should reduce the dosage.
Pregnant or breast-feeding women and patients recovering from operations need more protein compared to normal people. If in doubt, please consult a health professional before consuming these products.