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The herb, used fresh in cooking around the world is sometimes called “Arabian parsley” or “Chinese parsley”. The Hebrews used it as flavoring for their pancakes and the Romans to preserve their meat. It was used in Antiquity for its digestive properties. These are the seeds that are used for distillation. The smell of coriander essential oil is both peppery and woody. It is used as a tonic and also as a relaxant . In the kitchen, it will do wonders for flavoring a marinade at the recommended doses.
Product of: France
|Country of Origin|
Keep away from sunlight and heat.
Keep out of reach of children. Reserved for adults. Do not use in pregnant or breastfeeding women. Consult a doctor for any therapeutic indication or any oral treatment.