Learn how to make kimchi & sauerkraut.
RM80* (Justlife Card holder)
Fermented foods are rich in probiotics that are well known to be beneficial to gut health.
You may have heard this saying, ‘Our gut is our second brain.’ No doubt that gut health plays a significant role in our overall well being.
This hands on workshop includes handcrafting:
– Organic Korean fermented kimchi
– Organic German Sauerkraut
Bring home: One jar of kimchi and sauerkraut made by yourself during the workshop.
All ingredients provided, kindly bring along an apron, chopping board and a knife for the workshop.
Limited spots, register now!
For more enquiries, please contact 017-7369623.
*For Justlife cardholders, full amount of the fees will be charged and the difference will be refunded in store after the workshop.