NaturGreen Organic Agave Syrup, 360ml
RM34.50
A healthier sugar alternative that is made from organic agave plant- a giant spikey plants with a pineapple-like sweet bulb. This low GI sweetener allows you to enjoy a little sweetness without raising your blood sugar rapidly while blends well with any dishes and beverages.
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A healthier sugar alternative that is made from organic agave plant- a giant spikey plants with a pineapple-like sweet bulb. This low GI sweetener allows you to enjoy a little sweetness without raising your blood sugar rapidly while blends well with any dishes and beverages.
Product Highlight
It is okay to have a little sweetness in life!
Quality
- Certified organic.
- Low glycemic index (GI), suitable for diabetic.
- Dairy free. Suitable for vegetarian and lactose intolerance.
- Neutral taste.
What is Glycemic Index (GI)?
The glycemic index or GI is a measure of the effects of carbohydrates in food on blood sugar levels. A food with a high GI raises blood sugar more than a food with a medium or low GI.
Country of Origin
Spain
Ingredients
100% certified organic agave syrup.
| Weight | 0.50 kg |
|---|---|
| Dimensions | 15 × 9 × 21 cm |
| Brand | 14 |
| Benefits | Benefits Contains minerals and inulin (a prebiotic for intestinal health) which cannot be found in refined white or synthetic sugar. Natural and low GI. A healthier sweetener alternative to diabetic patient as well as health watcher. |
| Usage Instruction | Precaution Every person especially diabetic person should take all types of sugar or sweetener in MODERATION even a sweetener is natural or organic. Suggested Serving Agave syrup can be used to replace others sugar. It has low GI but sweeter than cane sugar. When you use it to replace sugar, for every one cup of sugar in the recipe, replace it with ⅔ cup of agave syrup or powder. Best to be consumed within 2 months once opened. Storage Instruction Store in cool dry place. Refrigerate once opened. |
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