Boring for cocoa with addition of sugar and other additive? You might like this because it only contains organic cocoa powder. Blissful, excited and alert. Just like falling in love!
100% truly organic cacao powder.
- USDA-NOP Organic (National Organic Program)
- EU Organic
- JAS Organic (Japanese Agricultural Standard)
What is Dutching process ?
Cocoa is frequently dutched—treated with alkali in a 180 year old process — for several reasons. “The
process darkens the cocoa ingredients, changes the taste by reducing bitterness, and increases the
dispersibility of cocoa powder for various applications such as beverages.”
100% Organic cocoa powder
Country of Origin