The Bites Organic Mugi Miso, 375gm
The Bites
RM26.90
A medium-rich type of miso and slightly sweet in taste and great for all types of dishes. Spread miso on a piece of bread and top with tahini. Sprinkle on slivered almonds or slivered radishes.
Miso can also be used to marinade meat, fish, or poultry. Spice up cooked baked potatoes with some herbs, or used for any warm or cold rice dishes.
Alternatively combine it with olive oil, ginger and garlic for a delicious dressing that can be used on salads, cold grain dishes, or pasta.
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Qualities
- Filled with lecithin, linoleic acid, and B12 Vitamin
- High in protein
- Found to be effective in treating some forms of cancer and heart disease
- Reduces the possibility of developing stomach ulcers
- Able to slow aging process
Country of Origin
Japan
Certified Organic by NASAA (AUS)
Nutritional Information
Energy: 180kcal
Water: 46.6g
Carbohydrates: 22.8g
Protein: 11.2g
Lipid: 4.9g
Ash/Minerals: 14.5g
| Weight | 0.45 kg |
|---|---|
| Dimensions | 12 × 12 × 17 cm |
| Country of Origin | Japan |
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