Pantree Sourdough Focaccia, 390g
RM22.00
A rustic focaccia filled with air pockets, light and chewy. Seasoned with some French organic olives, herbs and sea salt on top.
Freshly delivered to our store every Friday.
*Delivery restricted within 25km from Justlife Tropicana Avenue.
**Please order 3 days in advance so that you can enjoy the freshest bread as soon as they’re available!
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Additional information
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The Story Behind the Artisan
Growing up having bread for breakfast every morning, it was only around 5 years ago when Chia yee found a bread recipe and decided to bake her very first loaf. She then started to experiment on sourdough baking. Pantree started their first organic vegan bakery and cafe in 2016 inside Justlife Melaka. After a year, Pantree returned to a shared space with Purple Miao, Bukit Bintang. Now home based, Pantree is supplying organic vegan sourdough bakes to organic grocers including Justlife.
Organic, as it should be. And vegan!
Strictly using only organic flours and ingredients, only the best ingredients are selected carefully and used in Pantree.
The Warmth of Handcrafting
Keeping it a micro-pantry, every product is handcrafted by Chia Yee. Taste the warmth of artisanal handcrafted sourdough bakes.
Weight | 0.39 kg |
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Dimensions | 12 × 12 × 2 cm |
Country of origin | Malaysia |
Ingredients | Organic unbleached high protein flour, organic wholemeal high protein flour, organic extra virgin olive oil, natural sea salt, organic black olives, organic rosemary, organic thyme, filtered water. |
Storage | Store in a cool and dry place. Best consumed within 2 days. Keep refrigerated after 2 days from delivery date, keeps well for 2 months in the freezer. |