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Grocery

Showing 1–16 of 46 results

  • Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    — Emile Noël, founder

    RM99.00
  • BUY 2nd for 70% OFF
    Expiry date: 30/11/2020

    Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    — Emile Noël, founder

    Sale!
    RM198.00 RM128.70
  • Layo, ginger in the Dusun ethnic language. The gingers are grown by smallholder farmers to a maturity age of 1 year before being harvest.

    Every 50g bottle is pure ginger essence made by slicing, sun-drying and grinding 1/2kg worth of chemical free highland ginger.

    RM25.00
  • Spicier than you expected. Probably you need to dilute in sauce before using it.

    RM22.00 Out of Stock
  • Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    — Emile Noël, founder

    RM80.00 Out of Stock
  • Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    RM186.00
  • Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    RM171.00
  • Best kitchen helper; just “scoop” it to act as flavour enhancer for your dishes.

    RM25.90 Out of Stock
  • This crispbread is designed especially for gluten free food lovers and gluten intolerant person in mind. Made with defatted flours designed for delicious flavour and pleasure. They are rich in fiber and low in fat, at only 17 kcal per slice.

    RM21.90 Out of Stock
  • This crispbread is designed especially for gluten free food lovers and gluten intolerant person in mind. Made with defatted flours designed for delicious flavour and pleasure. They are rich in fiber and low in fat, at only 17 kcal per slice.

    RM33.90 Out of Stock
  • This vinegar is made from wine produced with organically grown red grapes, and is aged in wooden barrels. It is non pasteurized.

    RM42.90
  • Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    — Emile Noël, founder

     

    RM174.50
  • Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    — Emile Noël, founder

    RM65.00 Out of Stock
  • Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    — Emile Noël, founder

    RM46.00
  • Sweet with a mild tangy taste made from tomatoes, vinegar and mildly sweetened with agave syrup.

    ***Expiry date: 31/5/2020

    RM31.00 Out of Stock
  • Slow Oil

    “The new presses may give higher yields, but they rotate faster. Ours turn very slowly, with an endless screw, and below 60°C, which means the seeds don’t get so hot, and are less ‘excited’. They have time to give up their oil slowly—and that’s the ideal way to respect the seeds.”

    — Emile Noël, founder

    RM72.00

Showing 1–16 of 46 results

  

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